Our Staff’s Favorite Picks

Know what we like before you get to know us

Jeff Steen, GM

Appetizer: Mess O’ Rings

Salad: Chicken Spinach Salad

Lunch: Jeff’s Hot Chili with Roasted Carnitas

Dinner: Flat Iron Steak Sandwich

Drink: Neyers Chardonnay

Dessert: Rice Krispies

Alfonso Valencia, Server

Appetizer: Spicy Chicken Wings

Salad: Alfredo’s Taco Salad with Roasted Carnitas

Dinner: Pasta of The Day

Drink: Widmer Hefeweizen or Goosecross Syrah

Dessert: Chocolate Cole Cake

Ashley, Server

Appetizer: Steak Nachos

Salad: Iceberg Wedge With Bleu Cheese

Lunch: BBQ Pulled Pork Sandwich With Garlic Fries

Dinner: BBQ Ribs With Coleslaw and Garlic Fries

Drink: Honig Sauvignon Blanc or Alaskan Amber

Dessert: Banana Wrap

Lexi, Server

Appetizer: Beer Battered Calamari

Salad: Bay Shrimp Salad

Lunch: Bullet Train Veggie Sandwich With Garlic Fries

Dinner: Fish Of The Day

Drink: Strawberry Lemonade

Dessert: Homemade Cheesecake

Josefina, Busser

Appetizer: Garlic Fries or Steak Quesadilla

Salad: Spicy Oriental Chicken Salad

Lunch: Philly Cheese Steak Sandwich Garlic  Fries

Dinner: Rib Eye Steak

Drink: Tropical Flavored Iced Tea

Dessert: Chocolate Cole Cake

Wine Tasting?

Pacific Blues is surrounded by a large number of renown wineries.  Stop at the Blues during your trip.